Every day we take up work early and make sure that our kitchen is full with fresh, homegrown groceries and goodies, including fine quality meat, vegetables virgin olive oil and local wine.
In our restaurant you will not find strange flavour combinations like elsewhere, but only original, traditional roasted or stewed dishes, all part of the long history of Zante Island. Timeless is what Diahroniko means after all; the fruit and harvest of our homeland, the taste of our heritage, from our farm to your table.
From production to consumption. A quote that we see very often, here at Diahroniko, is not merely a slogan, but integral part of our lifestyle and a daily habit. Our kitchen is constantly supplied with exceptional quality ingredients and food produced by the Plessas family.
Every single dish that we serve bears a part of our hard work and our passion for original Zante food. Therefore our customers become essentially guests at our home.